Thursday, July 2, 2009

Banana Muffins

    3 ripe bananas
    1/4 cup oil or melted margarine
    1 cup sugar
    2 cups flour
    1 tsp. salt
    1 tsp. baking soda
    1 cup chopped walnuts (or raisons or chocolate chips)

Mash bananas (overripe bananas are best!) Add oil/margarine and sugar. Mix well.

Sift the flour, salt, and baking soda together and add to the banana mixture. Mix until the flour is well blended (do not beat).

Pour into muffin pans or a bread pan and bake at 360°F until a knife or toothpick comes out clean.

Makes 1 Dozen Muffins

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